R.T. Foods, Inc. v. United States , 757 F.3d 1349 ( 2014 )


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  •   United States Court of Appeals
    for the Federal Circuit
    ______________________
    R.T. FOODS, INC.,
    Plaintiff-Appellant,
    v.
    UNITED STATES,
    Defendant-Appellee.
    ______________________
    2013-1188
    ______________________
    Appeal from the United States Court of International
    Trade in No. 09-CV-0455, Judge Gregory W. Carman.
    ______________________
    Decided: July 3, 2014
    ______________________
    PETER S. HERRICK, Peter S. Herrick, P.A., of Miami,
    Florida, argued for plaintiff-appellant.
    BEVERLY A. FARRELL, Trial Attorney, International
    Trade Field Office, Commercial Litigation Branch, Civil
    Division, United States Department of Justice, of New
    York, New York, argued for defendant-appellee. With her
    on the brief were STUART F. DELERY, Assistant Attorney
    General, JEANNE E. DAVIDSON, Director, and AMY M.
    RUBIN, Acting Assistant Director.
    ______________________
    Before DYK, CLEVENGER, and WALLACH, Circuit Judges.
    2                                       R.T. FOODS, INC.   v. US
    WALLACH, Circuit Judge.
    R.T. Foods, Inc. (“R.T.”) appeals the decision of the
    United States Court of International Trade (“CIT”) deny-
    ing its motion for summary judgment and granting the
    cross-motion for summary judgment of the United States
    (the “Government”). See R.T. Foods, Inc. v. United States,
    
    887 F. Supp. 2d 1351
     (Ct. Int’l Trade 2012). Because the
    CIT properly classified R.T.’s products, this court affirms.
    BACKGROUND
    Between October 2007 and August 2008, R.T. made
    twenty-four entries of “Tempura Vegetables” and “Vege-
    table Bird’s Nests” from Thailand (“subject merchandise”),
    ten through the port of Boston and fourteen through the
    port of Long Beach. “The parties do not dispute the
    identity of the subject merchandise: frozen tempura-
    battered vegetable mixtures sold under the names of
    ‘Vegetable Bird’s Nests’ and ‘Tempura Vegetables.’” 
    Id. at 1353
    . The “Vegetable Bird’s Nests” product consists of
    julienne-cut carrots, onion, and kale, which are “mixed
    together, dipped in tempura batter, deep fried, flash
    frozen,” and packaged for retail. 
    Id.
     The “Tempura
    Vegetables” medley consists of “three Bird’s Nests, three
    pieces of sweet potato, three pieces of carrot, three pieces
    of wing bean, three pieces of long or green bean, and three
    pieces of eggplant”; the individual vegetables are dusted
    with tempura batter, deep fried, flash frozen, and pack-
    aged for retail. 
    Id.
    United States Customs and Border Protection (“Cus-
    toms”) classified the ten Boston entries and three of the
    Long Beach entries under the Harmonized Tariff Sched-
    ule of the United States 1 (“HTSUS”) subheading
    1   All references to the HTSUS refer to the 2008 edi-
    tion.
    R.T. FOODS, INC.   v. US                                 3
    2004.90.85, 2 which carries a duty rate of 11.2%. The
    remaining eleven entries into the port of Long Beach were
    liquidated under R.T.’s proposed subheading, HTSUS
    2106.90.99, 3 which carries a duty-free preference for
    products from Thailand. According to Customs, the latter
    entries were accidentally entered duty-free under R.T.’s
    claimed subheading.
    In March 2009, R.T. timely filed three protests chal-
    lenging Customs’ classification of all twenty-four entries.
    After the protests were denied, R.T. commenced this
    action at the CIT in October 2009. The parties filed
    motions for summary judgment. As an initial matter, the
    CIT held it only had jurisdiction over three of the twenty-
    four entries. 4 On December 14, 2012, the CIT denied
    2   HTSUS 2004.90.85 covers “Other vegetables pre-
    pared or preserved otherwise than by vinegar or acetic
    acid, frozen, other than products of heading 2006: Other
    vegetables and mixtures of vegetables: Other: Other,
    including mixtures.”
    3  HTSUS 2106.90.99 provides for “Food prepara-
    tions not elsewhere specified or included: Other: Other:
    Other: Frozen.”
    4  Under 
    28 U.S.C. § 2636
    (a)(1) (2006), a civil action
    challenging Customs’ denial of a protest must be com-
    menced within 180 days of mailing of the notice of the
    denial. Therefore, the CIT found it was barred from
    hearing a challenge to one of the three protests, which
    covered the ten entries into the port of Boston, because it
    fell outside this limitations period. R.T. Foods, 887 F.
    Supp. 2d at 1355. As to the eleven entries into the port of
    Long Beach covered by another protest, the CIT found
    these entries had already liquidated in R.T.’s favor. Thus,
    there was no case or controversy as to these entries, so
    the CIT lacked jurisdiction over them. Id. at 1356. R.T.
    4                                      R.T. FOODS, INC.   v. US
    R.T.’s motion for summary judgment and granted the
    Government’s cross-motion for summary judgment,
    thereby upholding Customs’ classification of the subject
    merchandise under HTSUS 2004.90.85.
    Appellant filed a timely appeal. This court has juris-
    diction pursuant to 
    28 U.S.C. § 1295
    (a)(5) (2012).
    DISCUSSION
    I. Standard of Review
    This court reviews the CIT’s grant of summary judg-
    ment on tariff classifications de novo. Lemans Corp. v.
    United States, 
    660 F.3d 1311
    , 1315 (Fed. Cir. 2011);
    Cummins Inc. v. United States, 
    454 F.3d 1361
    , 1363 (Fed.
    Cir. 2006). In assessing Customs’ classification determi-
    nations, this court employs the two-step analysis used by
    the CIT: (1) ascertaining “the proper meaning of the tariff
    provisions, which is a question of law reviewed de novo”;
    and (2) determining “whether merchandise falls within a
    particular heading, which is a question of fact we review
    only for clear error.” Lemans, 
    660 F.3d at
    1315 (citing
    Cummins, 
    454 F.3d at 1363
    ). However, “[w]here, as here,
    the nature of the merchandise is undisputed, the inquiry
    collapses into a question of law we review de novo.” Id.;
    see R.T. Foods, 887 F. Supp. 2d at 1359 (“Since there is no
    dispute between the parties as to the nature of the mer-
    chandise involved in this case and the only issues to be
    resolved are legal, the case is ripe for disposal at the
    summary judgment stage.”). Accordingly, there are no
    genuine factual disputes precluding summary judgment.
    See Link Snacks, Inc. v. United States, 
    742 F.3d 962
    , 966
    (Fed. Cir. 2014).
    Foods has not appealed these determinations so only the
    classification of three of the entries remains at issue.
    R.T. FOODS, INC.   v. US                                   5
    II. Legal Framework
    A. Classification Pursuant to the HTSUS
    The HTSUS is composed of classification headings,
    each of which has one or more subheadings. Deckers
    Outdoor Corp. v. United States, 
    714 F.3d 1363
    , 1366 (Fed.
    Cir. 2013). “The headings contain ‘general categories of
    merchandise,’ whereas ‘the subheadings provide a more
    particularized segregation of the goods within each cate-
    gory.’” 
    Id.
     (quoting Orlando Food Corp. v. United States,
    
    140 F.3d 1437
    , 1439 (Fed. Cir. 1998)). Along with the
    headings and subheadings, which are enumerated in
    chapters 1 through 99 of the HTSUS (each of which has
    its own section and chapter notes), the HTSUS statute
    also contains the “General Notes,” the “General Rules of
    Interpretation” (“GRI”), the “Additional United States
    Rules of Interpretation” (“ARI”), and various appendices
    for particular categories of goods. 5 See Baxter Healthcare
    Corp. of P.R. v. United States, 
    182 F.3d 1333
    , 1337 (Fed.
    Cir. 1999) (citing 
    19 U.S.C. § 3004
    (a) (1994)). The classi-
    fication of merchandise is governed by the GRIs and the
    ARIs, which are applied in numerical order. BenQ Am.
    Corp. v. United States, 
    646 F.3d 1371
    , 1376 (Fed. Cir.
    2011).
    The classification analysis always begins with GRI 1,
    which directs that “classification shall be determined
    according to the terms of the headings and any relative
    section or chapter notes.” HTSUS GRI 1 (emphasis
    added); see Orlando Food, 140 F.3d at 1440 (“[A] court
    5   The World Customs Organization’s “Explanatory
    Notes,” which accompany each chapter of the HTSUS, are
    “not legally binding, are ‘persuasive[,]’ and are ‘generally
    indicative’ of the proper interpretation of the tariff provi-
    sion.” Lemans, 
    660 F.3d at 1316
     (quoting Drygel, Inc. v.
    United States, 
    541 F.3d 1129
    , 1134 (Fed. Cir. 2008)).
    6                                       R.T. FOODS, INC.   v. US
    first construes the language of the heading, and any
    section or chapter notes in question, to determine whether
    the product at issue is classifiable under the heading.”).
    “Absent contrary legislative intent, HTSUS terms are to
    be construed according to their common and commercial
    meanings, which are presumed to be the same.” Carl
    Zeiss, Inc. v. United States, 
    195 F.3d 1375
    , 1379 (Fed. Cir.
    1999) (citing Simod Am. Corp. v. United States, 
    872 F.2d 1572
    , 1576 (Fed. Cir. 1989)). Pursuant to GRI 1, the
    possible headings are to be evaluated without reference to
    their subheadings, which cannot be used to expand the
    scope of their respective headings. Orlando Food, 140
    F.3d at 1440 (“Only after determining that a product is
    classifiable under the heading should the court look to the
    subheadings to find the correct classification for the
    merchandise. . . . [W]hen determining which heading is
    . . . more appropriate for classification, a court should
    compare only the language of the headings and not the
    language of the subheadings.”); EOS of N. Am., Inc. v.
    United States, 
    911 F. Supp. 2d 1311
    , 1327–28 (Ct. Int’l
    Trade 2013); BASF Corp. v. United States, 
    798 F. Supp. 2d 1353
    , 1362 (Ct. Int’l Trade 2011). Finally, if the proper
    heading can be determined under GRI 1, the court is not
    to look to the subsequent GRIs. See CamelBak Prods.,
    LLC v. United States, 
    649 F.3d 1361
    , 1364 (Fed. Cir.
    2011) (citing Mita Copystar Am. v. United States, 
    160 F.3d 710
    , 712 (Fed. Cir. 1998)) (“We apply GRI 1 as a
    substantive rule of interpretation, such that when an
    imported article is described in whole by a single classifi-
    cation heading or subheading, then that single classifica-
    tion applies, and the succeeding GRIs are inoperative.”).
    B. The Competing Headings
    Customs classified the subject merchandise under
    HTSUS 2004, which provides for “Other vegetables pre-
    pared or preserved otherwise than by vinegar or acetic
    R.T. FOODS, INC.   v. US                                  7
    acid, frozen, other than products of heading 2006.” 6 This
    heading is an eo nomine provision, or one that “describes
    an article by a specific name.” CamelBak Prods., 
    649 F.3d at
    1364 (citing Carl Zeiss, 
    195 F.3d at 1379
    ). “[A]n eo
    nomine provision includes all forms of the named article,
    including improved forms.” Kahrs Int’l, Inc. v. United
    States, 
    713 F.3d 640
    , 646 (Fed. Cir. 2013) (citing Camel-
    Bak Prods., 
    649 F.3d at
    1364–65). However, “when an
    article ‘is in character or function something other than as
    described by a specific statutory provision—either more
    limited or more diversified—and the difference is signifi-
    cant,’ it is not properly classified within an eo nomine
    provision.” CamelBak Prods., 
    649 F.3d at 1365
     (emphasis
    added) (quoting Casio, Inc. v. United States, 
    73 F.3d 1095
    ,
    1097 (Fed. Cir. 1996)). To determine whether such a
    difference is significant enough to remove an article from
    an eo nomine provision, this court has looked to “‘whether
    the item possess[es] features substantially in excess of
    those within the common meaning of the term,’” or
    whether the subject article is “a change in identity of the
    article described by the statute.” 
    Id.
     (alteration in origi-
    nal) (citations omitted).
    R.T.’s proposed heading is HTSUS 2106, which pro-
    vides for “Food preparations not elsewhere specified or
    included.” This heading is a “basket provision” as indi-
    cated by the terms “not elsewhere specified or included.”
    Int’l Bus. Machs. Corp. v. United States, 
    152 F.3d 1332
    ,
    1338 (Fed. Cir. 1998); HTSUS 2106. “A basket provision
    is not a specific provision.” Int’l Bus. Machs., 
    152 F.3d at 1338
    . Therefore, “[c]lassification of imported merchandise
    in a basket provision is only appropriate if there is no
    tariff category that covers the merchandise more specifi-
    6   HTSUS 2006 concerns “[v]egetables, fruit, nuts,
    fruit-peel and other parts of plants preserved by sugar”
    and therefore is inapplicable here.
    8                                      R.T. FOODS, INC.   v. US
    cally.” Rollerblade, Inc. v. United States, 
    116 F. Supp. 2d 1247
    , 1251 (Ct. Int’l Trade 2000), aff’d, 
    282 F.3d 1349
    (Fed. Cir. 2002). In other words, because HTSUS 2106 is
    a basket provision, any products that are “specified or
    included” in another tariff heading cannot be classified in
    HTSUS 2106.
    III. The Subject Merchandise Was Properly Classified in
    HTSUS 2004
    The CIT found the subject merchandise fell under the
    eo nomine heading of HTSUS 2004, stating “[t]o prima
    facie fall under heading 2004 . . . five criteria must be
    met: the products must be (1) vegetables that are (2)
    prepared or preserved, (3) otherwise than by vinegar or
    acetic acid, which are (4) frozen, and are (5) other than
    products of heading 2006.” R.T. Foods, 887 F.2d at 1358.
    The CIT explained that both the “Vegetable Bird’s Nests”
    and the “Tempura Vegetables” satisfied all five criteria
    because “they are (1) vegetables that are (2) prepared (3)
    in tempura batter, not in vinegar or acetic acid, which are
    (4) flash frozen, and are (5) not products preserved by
    sugar as provided for by heading 2006.” Id. After finding
    the subject merchandise prima facie fell within HTSUS
    2004, the CIT then “review[ed] . . . the possible subhead-
    ings” and determined “the proper subheading is
    2004.90.85,” which provides for “Other vegetables pre-
    pared or preserved otherwise than by vinegar or acetic
    acid, frozen, other than products of heading 2006: Other
    vegetables and mixtures of vegetables: Other: Other,
    including mixtures.” Id. at 1359; HTSUS 2004.
    In doing so, the CIT rejected R.T.’s proposed heading,
    HTSUS 2106, which it described as “an expansive basket
    heading that only applies in the absence of another appli-
    cable heading.” R.T. Foods, 887 F.2d at 1358 (“To prima
    facie fall under [HTSUS] 2016 . . . two criteria must be
    met: the products must be (1) a food preparation, which is
    (2) not elsewhere specified or included. Both Bird[’s]
    R.T. FOODS, INC.   v. US                                 9
    Nests and Vegetable Medley satisfy the first criterion, but
    not the second: they are (1) a food preparation by common
    meaning, but they are (2) elsewhere specified or includ-
    ed.”). The CIT also noted “Customs has consistently
    classified tempura-coated products by the underlying
    main food dipped into the tempura batter, not as a food
    preparation.” Id.
    R.T. argues the CIT erred in classifying the subject
    merchandise under the eo nomine provision of HTSUS
    2004 because “[t]here is a significant difference between
    eo nomine vegetables in heading 2004 . . . and RT’s prod-
    ucts which changed the identity of the vegetables to pre-
    made ready-to-eat meals.” Appellant’s Br. 3. In other
    words, according to R.T., because its manufacturing
    process changed the identity of the vegetables, the prod-
    ucts were removed from the eo nomine provision. Id. at 1,
    7–8; Reply 2–3 (“[T]he processing of the original vegeta-
    bles . . . transforms the vegetables into a ‘food prepara-
    tion’ distinct from vegetables that are simply prepared or
    preserved. It is that transformation—a change in identi-
    ty—that precludes the use of subheading 2004.90.85.”).
    In support, R.T. points to Note 1 to Chapter 20, which
    specifies that Chapter 20, under which HTSUS 2004 falls,
    does not cover vegetables prepared or preserved by the
    processes described in Chapter 7, which “covers vegeta-
    bles, . . . whether fresh, chilled, frozen (uncooked or
    cooked by steaming or boiling in water), provisionally
    preserved or dried (including dehydrated, evaporated or
    freeze-dried).” HTSUS ch. 20, note 1; HTS ch. 7, Explana-
    tory Note 1 (J.A. 186). To Appellant, because its products
    “have been cut, wrapped in tempura batter, deep-fried
    and frozen in a process as specified under Chapter 7, they
    cannot be classified under Chapter 20.” Appellant’s Br. at
    8–9.
    R.T. also argues that, because classification under
    heading 2004 is incorrect, the CIT erred in failing to
    perform a “principle use” analysis, which R.T. contends
    10                                      R.T. FOODS, INC.   v. US
    would have led the CIT to conclude that classification
    pursuant to R.T.’s proposed basket provision was proper.
    A “principle use” analysis is only used for those headings
    “controlled by use,” as opposed to eo nomine headings.
    See HTSUS ARI 1(a). Such an analysis involves deter-
    mining “the use which exceeds any other single use” of the
    merchandise in the United States. Aromont USA Inc. v.
    United States, 
    671 F. 3d 1310
    , 1312 (Fed. Cir. 2012);
    HTSUS ARI 1(a). Appellant argues, under such an anal-
    ysis, “RT’s food preparations are not principally used as
    vegetables. RT’s consumer’s expectation is to buy a pre-
    made meal that ‘makes even the worst cook look like a
    pro.’” 7 Appellant’s Br. 3 (citation omitted). According to
    Appellant, the manufacturing process of the subject
    merchandise transforms the vegetables into a product
    that is principally used as a pre-made meal.
    The subject merchandise is properly classified under
    HTSUS 2004. As noted, the identity of the subject mer-
    chandise is not in dispute; the only issue is whether the
    products are named by the eo nomine provision or wheth-
    er they differ so significantly they can no longer be
    properly classified within this provision. See CamelBak
    Prods., 
    649 F.3d at 1365
     (“In order to determine whether
    the subject article is classifiable within an eo nomine
    provision, we look to whether the subject article is merely
    an improvement over or whether it is, instead, a change in
    identity of the article described by the statute.” (emphases
    added)). The merchandise named by HTSUS 2004 in-
    7  R.T.’s record citations do not at all show the sub-
    ject products are pre-made meals. See J.A. 52, 106.
    Indeed, at oral argument, R.T.’s counsel conceded the
    subject merchandise was not “referenced at all” in the
    portion of the record cited by R.T. for that proposition.
    Oral Arg. at 28:37–29:00, available at http://www.cafc.
    uscourts.gov/oral-argument-recordings/2013-1188/all.
    R.T. FOODS, INC.   v. US                                 11
    cludes “Other vegetables prepared or preserved otherwise
    than by vinegar or acetic acid, frozen, other than products
    of [HTSUS] 2006.” This court agrees with the CIT that
    the subject merchandise prima facie falls into this head-
    ing because the products are (1) vegetables, (2) that are
    prepared, (3) in tempura batter (and not in vinegar or
    acetic acid), (4) flash frozen, and are (5) not products
    preserved by sugar as provided for by HTSUS 2006.
    R.T.’s argument that its manufacturing process trans-
    formed the vegetables into pre-made ready-to-eat meals is
    unsupported by any evidence and is unpersuasive. This
    court has noted there are “several analytical tools or
    factors [used] to assess whether the subject articles are
    beyond the reach of [an] eo nomine . . . provision,” which
    include the design, use, and function of the subject arti-
    cles. CamelBak Prods., 
    649 F.3d at 1367
    . R.T. has not
    identified a feature or component of the subject merchan-
    dise that so substantially transforms the vegetables so as
    to remove them from the eo nomine provision. Further-
    more, R.T. has not shown how tempura battering and
    frying does not fall within the eo nomine provision’s
    specification that the frozen vegetables be “prepared or
    preserved otherwise than by vinegar or acetic acid.”
    Absent such a substantial transformation, it is clear the
    merchandise falls within the scope of heading 2004.
    Additionally, there is no basis for interpreting the
    heading so as to exclude merchandise prepared in this
    manner. This court has cautioned that “we should not
    read a use limitation into an eo nomine provision unless
    the name itself inherently suggests a type of use.” Kahrs
    Int’l, 713 F.3d at 646 (“While Kahrs’ merchandise pos-
    sesses some unique features related to its intended use
    . . . , we disagree with Kahrs that these features are
    sufficiently significant to transform its identity . . . and
    we see no reason to read additional limitations into the
    tariff schedule.”). There is no such suggestion in this eo
    nomine provision that a use limitation is appropriate, nor
    12                                     R.T. FOODS, INC.   v. US
    is there any indication that the identity of the goods was
    so significantly transformed so as to remove the goods
    from this provision. See CamelBak Prods., 
    649 F.3d at 1365
    . Accordingly, R.T. has failed to show that its prod-
    ucts possess a feature or component that endows them
    with a unique identity substantial enough to justify
    removal from the scope of the eo nomine provision in
    which they prima facie fall.
    As to R.T.’s argument that classification under
    HTSUS 2004 is precluded by Note 1(a) to Chapter 20, R.T.
    is correct that HTSUS 2004 is qualified by Note 1(a),
    which provides: “This chapter does not cover: (a) Vegeta-
    bles, fruit or nuts, prepared or preserved by the processes
    specified in chapter 7, 8 or 11.” However, Chapters 8 and
    11 do not encompass vegetables, and Chapter 7 covers
    various vegetables that are “fresh, chilled, frozen (un-
    cooked or cooked by steaming or boiling in water), provi-
    sionally preserved or dried (including dehydrated,
    evaporated or freeze-dried).” J.A. 186 (emphasis added).
    R.T. has offered no record evidence that the subject mer-
    chandise is prepared or preserved by the processes in-
    cluded within HTSUS Chapter 7. Indeed, while the
    “Vegetable Bird’s Nests” and the “Tempura Vegetables”
    are comprised of frozen vegetables, they are not “un-
    cooked or cooked by steaming or boiling in water,” nor are
    they “provisionally preserved or dried.” Because Chapter
    7 does not include processes such as dipping in batter and
    frying, the subject merchandise is not excluded from
    HTSUS 2004 by virtue of Note 1(a) to Chapter 20.
    Finally, because the subject merchandise is “specially
    provided for” elsewhere, Int’l Bus. Machs., 
    152 F.3d at 1338
    , classification under R.T.’s proposed basket provision
    is inappropriate. R.T.’s proposed “principal use” analysis
    has no bearing on the proper classification of the subject
    merchandise because the products are named by an eo
    nomine provision.
    R.T. FOODS, INC.   v. US                                      13
    IV. The Subject Merchandise Was Properly Classified in
    Subheading 2004.90.85
    Having determined the proper heading, this court
    must now determine the proper subheading for the sub-
    ject merchandise. Upon independent review of HTSUS
    2004’s subheadings, this court finds the subject merchan-
    dise is properly classified under subheading 2004.90.85.
    The subheadings of HTSUS 2004 are as follows:
    2004           Other vegetables prepared or pre-
    served otherwise than by vinegar or
    acetic acid, frozen, other than products
    of heading 2006:
    2004.10            Potatoes
    2004.10.40             Yellow (Solano) potatoes
    2004.10.80             Other
    French fries
    Other
    2004.90            Other vegetables and mixtures of
    vegetables:
    2004.90.10             Antipasto
    2004.90.80             Beans
    2004.90.85             Other
    Carrots
    Sweet corn
    Peas
    Other, including mixtures
    HTSUS 2004 (emphases added). Because the subject
    merchandise is not “potatoes” it is properly classified
    under subheading 2004.90, which encompasses “mixtures
    of vegetables.” Furthermore, because the subject mer-
    chandise is not “antipasto” or “beans,” it is properly
    classified under subheading 2004.90.85 for “Other: Other,
    including mixtures.”
    14                                    R.T. FOODS, INC.   v. US
    CONCLUSION
    Accordingly, the decision of the Court of International
    Trade is
    AFFIRMED