Boyd Gaming Corporation, f.k.a. The Boyd Group and Subsidiaries v. Commissioner , 106 T.C. No. 19 ( 1996 )


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    106 T.C. No. 19
    UNITED STATES TAX COURT
    BOYD GAMING CORPORATION, f.k.a. THE BOYD GROUP
    AND SUBSIDIARIES, Petitioners v.
    COMMISSIONER OF INTERNAL REVENUE, Respondent
    CALIFORNIA HOTEL AND CASINO AND SUBSIDIARIES, Petitioners
    v. COMMISSIONER OF INTERNAL REVENUE, Respondent
    Docket Nos. 3433-95, 3434-95.              Filed May 22, 1996.
    Ps provided “free” meals to their employees in
    private cafeterias located on their business premises.
    R determined that sec. 274(n)(1), I.R.C., limits Ps’
    deduction for the cost of these meals. R moves for
    partial summary judgment in her favor. Ps object to
    R’s motion, arguing that they may deduct 100 percent of
    their cost under the de minimis fringe benefit
    exception of sec. 274(n)(2)(B), I.R.C., and that the
    applicability of this exception is a factual
    determination that has yet to be made. Ps also move
    for partial summary judgment in their favor, arguing
    that they may deduct 100 percent of the meals’ cost
    under the bona fide sale exception of sec. 274(e)(8),
    I.R.C. Held: Ps may deduct 100 percent of the meals’
    cost if they are within the de minimis fringe benefit
    exception of sec. 274(n)(2)(B), I.R.C., and whether
    they are within this exception is an unanswered
    question of fact. Held, further: Ps’ provision of the
    meals is not within sec. 274(e)(8), I.R.C.
    - 2 -
    Thomas P. Marinis, Jr. and J. Barclay Collins III, for
    petitioners.
    Paul L. Dixon, for respondent.
    OPINION
    LARO, Judge:    These consolidated cases are before the Court
    on cross-motions for partial summary judgment.1     Respondent moves
    for partial summary judgment in her favor, arguing that section
    274(n)(1) limits petitioners’ deductions for the cost of “free”
    food and beverages that they provided to their employees on
    petitioners’ business premises.2    Petitioners object to
    respondent’s motion, arguing that a genuine issue of fact exists
    as to the applicability of an exception to section 274(n)(1);
    namely, whether the food and beverages are a de minimis fringe
    benefit under section 274(n)(2)(B).      Petitioners also move for
    partial summary judgment in their favor, arguing that section
    274(n)(1) does not apply because petitioners "sold * * * [the
    food and beverages to their employees] in a bona fide transaction
    for an adequate [and full] consideration in money or money's
    worth".3   See sec. 274(e)(8), (n)(2)(A).    Respondent replied to
    1
    On Nov. 7, 1995, the Court granted the unopposed motion of
    respondent to consolidate the two cases for purposes of trial,
    briefing, and opinion.
    2
    Respondent supports her motion with only the pleadings.
    3
    Petitioners’ cross-motion is supported by the affidavit of
    (continued...)
    - 3 -
    petitioners’ notice of objection, and she objected to
    petitioners’ cross-motion.4
    We hold that petitioners may deduct 100 percent of the cost
    of the food and beverages provided to their employees, if the
    food and beverages are within the de minimis fringe benefit
    exception of section 274(n)(2)(B).      Whether petitioners are
    within this exception is a factual determination that is yet to
    be made.   We also hold that petitioners’ provision of the food
    and beverages is not within section 274(e)(8).
    Unless otherwise stated, section references are to the
    Internal Revenue Code in effect for the years in issue.      Rule
    references are to the Tax Court Rules of Practice and Procedure.
    We refer to Boyd Gaming Corp., f.k.a. the Boyd Group and
    Subsidiaries, and California Hotel and Casino and Subsidiaries as
    Boyd and CHC, respectively.
    Background5
    Boyd and CHC are Nevada corporations whose principal offices
    were in Las Vegas, Nevada, when they petitioned the Court.        For
    its taxable year ended June 30, 1988 (the 1987 taxable year), CHC
    was the common parent of an affiliated group of corporations that
    (...continued)
    one of their senior vice presidents.
    4
    Respondent’s objection is unaccompanied by supporting
    affidavits.
    5
    The “facts” presented in this Opinion are stated solely
    for purposes of deciding the motion and are not findings of fact
    for this case. Fed. R. Civ. P. 52(a); Sundstrand Corp. v.
    Commissioner, 
    98 T.C. 518
    , 520 (1992), affd. 
    17 F.3d 965
     (7th
    Cir. 1994).
    - 4 -
    filed a consolidated Federal income tax return.   CHC’s affiliated
    group in its 1987 taxable year included:   (1) Mare-Bear, Inc.,
    doing business as Stardust Hotel & Casino (Stardust) and
    (2) Sam-Will, Inc., doing business as Fremont Hotel & Casino
    (Fremont).   CHC sometimes did business as Sam’s Town Hotel
    & Gambling Hall (Sam’s Town).
    For its taxable year ended June 30, 1989 (the 1988 taxable
    year), Boyd was the common parent of an affiliated group of
    corporations that filed a consolidated Federal income tax return.
    Boyd's affiliated group in its 1988 taxable year included:     (1)
    CHC, which sometimes did business as Sam’s Town, (2) Mare-Bear,
    Inc., doing business as Stardust, and (3) Sam-Will, Inc., doing
    business as Fremont.
    At all times relevant herein, CHC, Stardust, Fremont, and
    Sam's Town (collectively referred to as the Properties) were
    located in Las Vegas, Nevada.   Each of the Properties was a
    resort complex that had casino, hotel, and restaurant facilities.
    Some of the Properties had convention or amusement facilities.
    Each of the Properties had an employee cafeteria that was located
    on its premises.   The cafeterias (Cafeterias) were separate from
    the public restaurants that were located on the Properties.    The
    Cafeterias were used by petitioners to serve hot meals, cold
    foods, and snacks (collectively referred to as the meals) to only
    their employees.
    Petitioners provided the meals to all of their on-duty
    employees, except for a small group of individuals who were
    - 5 -
    allowed to eat in designated areas of the Properties’ public
    restaurants, during the employees’ work shifts.       Petitioners
    provided the meals without any out-of-pocket cost to the
    employees.    Petitioners provided the meals for a variety of
    operational reasons.    Petitioners’ provision of the meals was not
    discriminatory in favor of highly compensated employees.
    Most, if not all, of the casinos in Las Vegas provided meals
    to their employees during the relevant years.       In order to
    attract and keep employees, petitioners offered packages of
    compensation and benefits that were competitive in the
    marketplace.    Meal benefits during an employee’s shift were
    included in commonplace packages.6       In consideration for the meal
    benefits, petitioners were able to require their employees to
    stay on the Properties’ premises during their entire shift.
    An employee who left the premises during his or her shift,
    without authorization, was subject to disciplinary action up to
    and including discharge.
    For the subject years, the Commissioner disallowed
    20 percent of the deductions that petitioners reported for the
    cost of their employees’ meals.    According to the notices of
    deficiency, section 274(n) prohibits petitioners from deducting
    20 percent of the meals’ cost.    In its petition, CHC alleges that
    it did not deduct 20 percent of the meals’ cost for its 1987
    taxable year, and that it was entitled to do so.
    Discussion
    6
    Sometimes, meal benefits were required by union contracts.
    - 6 -
    The issue at hand is one of first impression.     We must
    decide whether petitioners can deduct the full cost of the meals
    that they provided to their employees on their premises, or,
    alternatively, whether section 274(n)(1) limits their deduction
    to 80 percent of the meals’ cost.    Petitioners argue for the
    former, stating that section 274(n)(1) does not limit their
    deduction because their employee meals are:     (1) De minimis
    fringe benefits under sections 132(e) and 274(n)(2)(B), or
    (2) goods sold in a bona fide transaction for an adequate and
    full consideration in money or money's worth under section
    274(e)(8).   Respondent argues for the latter, stating that none
    of the exceptions to section 274(n)(1) apply to the facts at hand
    because petitioners provided the meals to their employees without
    charge.
    Summary judgment is intended to expedite litigation and
    avoid unnecessary and expensive trials of phantom factual issues.
    Kroh v. Commissioner, 
    98 T.C. 383
    , 390 (1992); Shiosaki v.
    Commissioner, 
    61 T.C. 861
    , 862 (1974).     The concept of summary
    judgment is specifically recognized by this Court and is deeply
    ingrained in our procedural rules.     Rule 121(a) provides that
    either party may move for summary judgment in its favor upon any
    or all parts of the legal issues in controversy.     When either
    party makes such a motion, the opposing party must file "An
    opposing written response, with or without supporting affidavits,
    * * * within such period as the Court may direct."     Rule 121(b).
    A decision on the merits of a taxpayer's claim will then be
    - 7 -
    rendered by way of summary judgment "if the pleadings, answers to
    interrogatories, depositions, admissions, and any other
    acceptable materials, together with the affidavits, if any, show
    there is no genuine issue as to any material fact and that a
    decision may be rendered as a matter of law."    
    Id.
    Because summary judgment decides an issue against a party
    without the benefit of a trial, the Court grants such a remedy
    cautiously and sparingly, and only after carefully ascertaining
    that the moving party has met the requisite criteria.
    Associated Press v. United States, 
    326 U.S. 1
    , 6 (1945);
    Espinoza v. Commissioner, 
    78 T.C. 412
    , 416 (1982).     The Court
    will not resolve disagreements over material factual issues in a
    summary judgment proceeding.   Espinoza v. Commissioner, supra at
    416; Matson Navigation Co. v. Commissioner, 
    67 T.C. 938
    , 951
    (1977).   A fact is material if it "tends to resolve any of the
    issues that have been properly raised by the parties."    10A
    Wright et al., Federal Practice and Procedure:   Civil, sec. 2725,
    at 93 (2d ed. 1983).   The moving party must prove that there is
    no genuine issue of material fact, and factual inferences are
    viewed in the light most favorable to the nonmoving party.
    United States v. Diebold, Inc., 
    369 U.S. 654
    , 655 (1962); Kroh v.
    Commissioner, supra at 390; Preece v. Commissioner, 
    95 T.C. 594
    ,
    597 (1990).
    - 8 -
    We start our inquiry with the relevant text of section
    274(n).7    Connecticut Natl. Bank v. Germain, 
    503 U.S. 249
    ,
    253-254 (1992); TVA v. Hill, 
    437 U.S. 153
     (1978); United States
    v. American Trucking Associations, 
    310 U.S. 534
    , 543-544 (1940).
    Section 274(n) provides in part:
    (1) In general.--The amount allowable as a
    deduction under this chapter for--
    (A) any expense for food or beverages, and
    *          *         *      *           *     *       *
    shall not exceed 80 percent [8] of the amount of such
    expense or item which would (but for this paragraph) be
    allowable as a deduction under this chapter.
    (2) Exceptions.--Paragraph (1) shall not apply to
    any expense if--
    (A) such expense is described in
    paragraph * * * (8) * * * of subsection
    (e).[9]
    (B) in the case of an expense for food
    or beverages, such expense is excludable from
    the gross income of the recipient under
    section 132 by reason of subsection (e)
    thereof (relating to de minimis fringes),
    From this text, we find that the mandate of the Congress is
    clear.     Petitioners may not deduct the full cost of their
    7
    Sec. 274(n) was added to the Code on Oct. 22, 1986, as
    sec. 142(b) of the Tax Reform Act of 1986, Pub. L. 99-514,
    
    100 Stat. 2085
    , 2118.
    8
    Sec. 13,209(a) of the Omnibus Budget Reconciliation Act of
    1993, Pub. L. 103-66, 
    107 Stat. 312
    , 469, changed this amount to
    50 percent for taxable years beginning after Dec. 31, 1993.
    9
    Sec. 274(e)(8) provides an exception for "Expenses for
    goods or services * * * which are sold by the taxpayer in a bona
    fide transaction for an adequate and full consideration in money
    or money's worth.”
    - 9 -
    employees’ meals unless the meals are:   (1) De minimis fringe
    benefits under section 132(e) or (2) sold by petitioners in a
    bona fide transaction for an adequate and full consideration in
    money or money's worth.
    Turning first to the de minimis fringe benefit exception,
    we find that employee meals provided on a nondiscriminatory basis
    are a de minimis fringe benefit under section 132(e) if:    (1) The
    eating facility is owned or leased by the employer, (2) the
    facility is operated by the employer, (3) the facility is located
    on or near the business premises of the employer, (4) the meals
    furnished at the facility are provided during, or immediately
    before or after, the employee’s workday, and (5) the annual
    revenue derived from the facility normally equals or exceeds the
    direct operating costs of the facility (the revenue/operating
    cost test).   Sec. 132(e)(2); sec. 1.132-7(a), Income Tax Regs.
    The parties do not dispute the applicability of this
    five-prong test, and they do not dispute that the first four
    prongs have been met.   The parties focus on the fifth prong;
    i.e., the revenue/operating cost test.   For purposes of this
    test, an employer may disregard the cost and revenue for any
    employee meal that the employer reasonably determines is
    excludable from gross income under section 119.   Sec.
    1.132-7(a)(2), Income Tax Regs.10   Section 119(a)(1) allows an
    10
    The rule of sec. 1.132-7(a)(2), Income Tax Regs., that
    disregards the cost and revenue of sec. 119 meals was originally
    prescribed in sec. 1.132-7T(a)(2), Temporary Income Tax Regs.,
    
    50 Fed. Reg. 52309
     (Dec. 23, 1985).
    - 10 -
    employee to exclude from income the value of any meals furnished
    by an employer for the employer’s convenience and on the
    employer’s premises.     Commissioner v. Kowalski, 
    434 U.S. 77
    ,
    84 (1977).    Employee meals furnished without a charge on the
    employer’s premises are considered to be within section 119 if
    the employer furnished the meals for a “substantial
    noncompensatory business reason”, the presence of which is a
    factual determination.    Sec. 1.119-1(a)(2)(i), Income Tax Regs.
    In making this determination, we are guided by section
    1.119-1(a)(2)(ii), Income Tax Regs., which lists examples of
    substantial noncompensatory business reasons.    We are also guided
    by a directive in respondent’s regulations that all employee
    meals are considered furnished for a substantial noncompensatory
    business reason if the employer:    (1) Furnished the meals at its
    place of business and (2) had a substantial noncompensatory
    business reason for furnishing the meals to each of substantially
    all of the employees who were furnished the meals.    Sec.
    1.119-1(a)(ii)(e), Income Tax Regs.
    Respondent argues that petitioners cannot meet the
    revenue/operating cost test because they earned no revenue on the
    employee meals.    Respondent claims that section 1.132-7(a)(2),
    Income Tax Regs., applies only when employees pay for their
    meals, some of which are excludable from gross income under
    section 132(e) and the rest of which are excludable under section
    119.    Respondent claims that the Congress intended to allow a
    full deduction for employee meals only when the meals were
    - 11 -
    provided in a facility that normally makes an overall profit, and
    that the Congress did not intend for section 274(n)(2)(B) to
    apply to meals covered by section 119.    Respondent relies
    primarily on two excerpts from the committee reports to section
    274(n)(1).    The first excerpt states that “20 percent of an
    otherwise allowable deduction for food and beverages * * * is
    disallowed.    Similarly, the cost of a meal furnished by an
    employer to employees on the employer’s premises is subject to
    the rule.”    S. Rept. 99-313, at 70 (1985), 1986-3 C.B. (Vol. 3)
    1, 70; H. Rept. 99-426, at 123 (1985), 1986-3 C.B. (Vol. 2) 1,
    123.    The second excerpt states that “The bill generally reduces
    to 80 percent the amount of any deduction otherwise allowable for
    meal expenses, including meals * * * furnished on an employer’s
    premises to its employees (whether or not such meals are
    excludable from the employee’s gross income under sec. 119).”
    H. Conf. Rept. 99-841, at II-24 to II-25 (1986), 1986-3 C.B.
    (Vol. 4) 1, 24-25.    Respondent also relies on the fact that
    section 274(e)(1) refers to food and beverages furnished on an
    employer’s business premises primarily for its employees.
    Respondent argues that section 274(n)(2) would have referred to
    section 274(e)(1), had the Congress intended to except employee
    meals from the limitation of section 274(n)(1).
    We disagree with respondent’s broad reading of section
    274(n)(1).    In support of her reading, respondent refers us to
    two excerpts of legislative history.    Respondent takes both
    excerpts out of their context.    The first excerpt is listed under
    - 12 -
    the caption “in general”.     Immediately thereafter, under the
    caption “Exceptions to percentage reduction rule”, the reports
    state that “The bill provides certain exceptions to the
    applicability of the percentage reduction rule.     First, the cost
    of a meal * * * is fully deductible if the full value * * * is
    excludable under section 132, pursuant to either the subsidized
    eating facility exclusion or the exclusion for de minimis fringe
    benefits.”    S. Rept. 99-313, supra at 71, 1986-3 C.B. (Vol. 3)
    at 71; H. Rept. 99-426, supra at 124, 1986-3 C.B. (Vol. 2) at
    124.    The same is true with respect to the second excerpt.
    Reading on from the language to which respondent has referred us,
    we find that the report goes on to discuss the same two
    exceptions that respondent would have us ignore today.     H. Conf.
    Rept. 99-841, supra at II-25, 1986-3 C.B. (Vol. 4) at 25.
    Based on our reading of all the legislative history, we find
    that the excerpts on which respondent relies do not stand for the
    broad proposition that she espouses.     The excerpts are merely
    broad rules that are limited by language that follows immediately
    thereafter.    Unlike respondent, we do not read the legislative
    history to foreclose the complete deduction of employee meals in
    100 percent of the cases.11    Petitioners’ deduction for their
    employee meals would not be limited by section 274(n)(1), for
    example, if section 119 allows all of petitioners’ employees to
    exclude the value of the meals from their gross income.     In such
    11
    We also place less weight than respondent on the fact
    that the Congress did not include sec. 274(e)(1) in its list of
    exceptions under sec. 274(n)(2).
    - 13 -
    a case, the de minimis fringe benefit exception of sections
    132(e) and 274(n)(2)(B) will allow petitioners to claim a
    complete deduction for the meals because the Cafeterias’ revenues
    and expenses will both be zero for purposes of the
    revenue/operating cost test.
    Respondent is mistaken when she boldly asserts that the
    Congress did not want section 119 to apply to determinations
    under section 274(n)(2)(B).    The incorporation of section 119
    into the de minimis fringe benefit exception of section 132(e)
    first appeared in section 1.132-7T(a)(2), Temporary Income Tax
    Regs., 
    50 Fed. Reg. 52309
     (Dec. 23, 1985), which was published
    before section 274(n)(2)(B) came into law.    According to a
    longstanding, well-established “benign fiction” of statutory
    construction, we assume that the Congress knew of this
    incorporation when it promulgated section 274(n)(2)(B).     Green v.
    Bock Laundry Mach. Co., 
    490 U.S. 504
    , 528 (1989) (Scalia, J.,
    concurring in judgment); see Lindahl v. OPM, 
    470 U.S. 768
    , 783
    n.15 (1985); Merrill Lynch, Pierce, Fenner & Smith, Inc. v.
    Curran, 
    456 U.S. 353
    , 382 n.66 (1982); Lorillard v. Pons, 
    434 U.S. 575
    , 580-581 (1978); Sohappy v. Hodel, 
    911 F.2d 1312
    ,
    1317 (9th Cir. 1990); Kovacs v. Commissioner, 
    100 T.C. 124
    ,
    129-130, 133 (1993), affd. 
    25 F.3d 1048
     (6th Cir. 1994).    With
    regard to the statement in the conference report that deductions
    for meal expenses are reduced to 80 percent “whether or not such
    meals are excludable from the employee’s gross income under sec.
    119”, H. Conf. Rept. 99-841, supra at II-24 to II-25, 1986-3 C.B.
    - 14 -
    (Vol. 4) at 24-25, we do not find this statement to be
    disharmonious with our reading of the statutory text.    Although
    we need not and do not pass on the breadth of this statement, one
    reasonable interpretation is that the entire cost of a
    section 119 meal is not deductible when the meal is outside of
    the de minimis fringe benefit exception of section 132(e).
    We find further support for our reading in the reason for
    section 274(n)(1).   The Congress included section 274(n)(1) in
    the Tax Reform Act of 1986, Pub. L. 99-514, sec. 142(b),
    
    100 Stat. 2085
    , 2118, primarily to address their concern that the
    then-present law unfairly allowed high-income taxpayers to
    structure their business affairs in a way that generated
    deductions for personal expenses such as meals.   As stated by the
    committees, with respect to the need for a change in the
    then-present law,
    Since the 1960's, the Congress has sought to
    address various aspects of deductions for meals,
    entertainment, and travel expenses that the Congress
    and the public have viewed as unfairly benefiting those
    taxpayers who were able to take advantage of the tax
    benefit of deductibility. In his 1961 Tax Message,
    President Kennedy reported that “too many firms and
    individuals have devised means of deducting too many
    personal living expenses as business expenses, thereby
    charging a large part of their cost to the Federal
    Government.” He stated: “This is a matter of national
    concern, affecting not only our public revenues, our
    sense of fairness, and our respect for the tax system,
    but our moral and business practices as well.”
    The committee shares these concerns, and believes
    that these concerns are not addressed adequately by
    present law. * * *
    The committee believes that present law, by not
    focusing sufficiently on the personal-consumption
    element of deductible meal and entertainment expenses,
    - 15 -
    unfairly permits taxpayers who can arrange business
    settings for personal consumption to receive, in
    effect, a Federal tax subsidy for such consumption that
    is not available to other taxpayers. The taxpayers who
    benefit from deductibility under present law tend to
    have relatively high incomes, and in some cases the
    consumption may bear only a loose relationship to
    business necessity. For example, when executives have
    dinner at an expensive restaurant following business
    discussions and then deduct the cost of the meal, the
    fact that there may be some bona fide business
    connection does not alter the imbalance between the
    treatment of those persons, who have effectively
    transferred a portion of the cost of their meal to the
    Federal Government, and other individuals, who cannot
    deduct the cost of their meals.
    The significance of this imbalance is heightened
    by the fact that business travel and entertainment
    often may be more lavish than comparable activities in
    a nonbusiness setting. For example, meals at expensive
    restaurants and season tickets for luxury boxes at
    sporting events are purchased to a significant degree
    by taxpayers who claim business deductions for these
    expenses. This disparity is highly visible, and
    contributes to public perceptions that the tax system
    is unfair. Polls indicate that the public identifies
    the deductibility of normal personal expenses such as
    meals to be one of the most significant elements of
    disrespect for and dissatisfaction with the present tax
    system.
    In light of these considerations, the committee
    bill reduces by 20 percent the amount of otherwise
    allowable deductions for business meals and
    entertainment. This reduction rule reflects the fact
    that meals and entertainment inherently involve an
    element of personal living expenses * * *. [H. Rept.
    99-426, supra at 120-121, 1986-3 C.B. (Vol. 2) at
    120-121.]
    See also S. Rept. 99-313, supra at 67-68, 1986-3 C.B. (Vol. 3)
    at 67-68.
    Respondent’s proffered interpretation of section 274(n)(1)
    stands in marked contrast to the abusive situations that spawned
    that section.   In contrast with the abuses that the Congress
    meant to address in enacting section 274(n)(1), we see no abuse
    - 16 -
    that would be curtailed by denying petitioners a full deduction
    for the cost of their employee meals.    Indeed, petitioners’
    provision of employee meals is a far stride from the abuses that
    the Congress chose to address in their promulgation of section
    274(n)(1).   We recognize that the Congress enacted that section
    out of their concern for taxpayers’ deducting expenses, such as
    meals, that were inherently personal.    All the same, we do not
    read section 274(n)(1) to disallow a full deduction for the cost
    of “free” employee meals 100 percent of the time.
    In short, section 274(n)(2) will allow petitioners to deduct
    the entire cost of their employee meals if the meals are a de
    minimis fringe benefit under section 132(e).    Thus, petitioners
    may deduct the meals’ full cost if they reasonably determine that
    the meals are excludable from their employees’ incomes under
    section 119.   Sec. 1.132-7(a)(2), Income Tax Regs.12   To the
    extent that respondent believes that the de minimis fringe
    benefit exception is inapplicable because the meals were
    furnished free of charge, we disagree.   Neither the text of
    section 274 nor its legislative history persuades us that the
    de minimis fringe benefit exception applies only to cafeterias
    12
    We recognize that our incorporation of sec. 119 into the
    de minimis fringe benefit exception of sec. 274(n)(2)(B) rests
    solely on sec. 1.132-7(a)(2), Income Tax Regs. Respondent
    acknowledges that these regulations literally apply to sec.
    274(n)(2)(B), but argues that she did not intend for this literal
    application. Respondent asks the Court to adopt a rule that
    would limit these regulations to determinations under sec. 132.
    We refuse to do so. To the extent that respondent wants to limit
    the plain meaning of the words inscribed in an income tax
    regulation, she (and not the Court) must prescribe the
    limitation.
    - 17 -
    that charge a fee for their meals.      Accordingly, we will deny
    respondent’s motion for partial summary judgment in her favor,
    and we will set this case for trial to determine whether
    petitioners qualify for the de minimis fringe benefit exception
    to section 274(n)(1).    In denying respondent’s motion, we have
    considered all arguments made by her and, to the extent not
    discussed above, have found them to be without merit.
    Turning to petitioners’ argument in support of judgment in
    their favor, section 274(e)(8) provides an exception for
    "Expenses for goods or services * * * which are sold by the
    taxpayer in a bona fide transaction for an adequate and full
    consideration in money or money's worth.”      Petitioners argue that
    the meals fall within this statutory language.      Petitioners argue
    that they sell the meals to their employees in consideration for
    the employees’ services and the employees’ promises not to leave
    petitioners’ business premises during breaks.
    We are not persuaded by petitioners’ arguments on section
    274(e)(8).    Put simply, we do not believe that petitioners sold
    the meals to their employees in a bona fide transaction for
    adequate and full consideration.    We believe that petitioners
    merely presented the meals to their employees in connection with
    the employees’ employment with petitioners.      To say the least, we
    are sure that petitioners’ employees would be surprised to hear
    that they were paying arm’s-length, fair market value prices for
    the meals.    Yet, this is the holding that petitioners would have
    us reach.    Such a holding is unsupported by the record and is
    - 18 -
    contrary to common sense.13    Indeed, bearing in mind that
    petitioners’ Federal income tax returns report no sale revenues
    for their alleged sales of meals to their employees, petitioners’
    reporting of these meals supports our conclusion.    We also note
    that petitioners’ memorandum of law states that petitioners
    provide these meals to their employees at “no charge”.
    We hold that petitioners’ provision of the meals is not
    within section 274(e)(8).     In so holding, we have considered all
    arguments made by petitioners for a contrary holding and, to the
    extent not discussed above, have found them to be without merit.
    To reflect the foregoing,
    An appropriate order
    denying both motions for
    partial summary judgment will
    be issued.
    13
    As we understand petitioners’ argument, they sold the
    meals to their employees at cost. Whereas a willing buyer would
    be delighted to purchase a meal at cost, very few (if any)
    willing sellers would be able to stay in business if they
    continued to sell the meals at cost.