Marvin & Ellyse McCarley v. West Food Quality Service ( 1997 )


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  •                   IN THE SUPREME COURT OF TENNESSEE
    AT JACKSON
    FILED
    July 14, 1997
    Cecil Crowson, Jr.
    Appellate C ourt Clerk
    FOR PUBLICATION
    MARVIN McCARLEY AND                )   Filed:   July 14, 1997
    ELLYSE McCARLEY,                   )
    )
    Plaintiffs/Appellants,      )   HARDEMAN CIRCUIT
    )
    v.                                 )   Hon. Jon Kerry Blackwood
    )   Judge
    WEST QUALITY FOOD SERVICE          )
    d/b/a KENTUCKY FRIED CHICKEN,      )   No. 02S01-9610-CV-00085
    )
    Defendant/Appellee.         )
    FOR APPELLEE:                          FOR APPELLANTS:
    Clinton V. Butler, Jr.                 T. Verner Smith
    Dale Conder, Jr.                       Jackson
    Rainey, Kizer, Butler,
    Reviere & Bell
    Jackson
    OPINION
    COURT OF APPEALS REVERSED                                    HOLDER, J.
    CASE REMANDED
    The plaintiffs, Marvin and Ellyse McCarley, appeal the summary dismissal
    of their complaint alleging that Mr. McCarley received food poisoning after
    ingesting food improperly prepared by the defendant, Kentucky Fried Chicken.
    The trial court granted the defendant's motion for summary judgment. The Court
    of Appeals affirmed and held that the plaintiffs' proof was insufficient to establish
    the element of causation. We granted appeal to address: (1) the Court of
    Appeals' analysis in summary judgment dispositions; and (2) the quantum and
    type of proof plaintiffs must proffer to survive summary dismissal in negligent
    food poisoning cases. Upon review, we reverse and remand for further
    proceedings consistent with this opinion.1
    BACKGROUND
    The McCarleys filed a complaint against West Quality Food Service, Inc.
    d/b/a Kentucky Fried Chicken ("KFC"). The complaint alleged that Mr. McCarley
    had contracted food poisoning after consuming fried chicken purchased at KFC.
    Mrs. McCarley included a claim for loss of consortium.
    KFC filed a motion for summary judgment. In support of summary
    judgment, KFC alleged that: (1) Mr. McCarley had consumed bacon prior to his
    consumption of the Kentucky Fried Chicken; (2) Mr. McCarley's food poisoning
    was consistent with having consumed improperly prepared meat or poultry; and
    (3) neither the bacon nor the chicken had been tested for the presence of the
    bacteria precipitating Mr. McCarley's maladies. KFC argued that absent a test of
    both food sources, Mr. McCarley "cannot carry his burden of proof to prove by a
    preponderance of the evidence that the chicken caused the food poisoning."
    1
    Oral arguments were heard in this case on April 8, 1997, in Union City,
    Obion County, as part of this Court's S.C.A.L.E.S. (Supreme Court Advancing
    Legal Education for Students) project.
    2
    The record consists of the deposition testimony of Mr. McCarley, Mrs.
    McCarley, and Dr. Mark Young. Dr. Young was Mr. McCarley's treating
    physician.
    Mrs. McCarley purchased a family pack from a KFC restaurant located in
    Boliver, Tennessee, on August 3. The family pack was served as the McCarley
    family dinner that evening. Mrs. McCarley stated that she took a leg from the
    family pack. She, however, felt that the leg “didn’t look too hot.” She then opted
    for a wing. As she consumed the wing, she noticed that the chicken “smelled
    kind of funny” and “didn’t taste right.”
    Mr. McCarley stated that on the morning of August 3, his breakfast
    consisted of bacon, eggs, and rice. He did not have lunch that day. For dinner,
    he consumed approximately three pieces of chicken from the KFC family pack.
    He stated that around six o’clock the following morning he awoke with severe
    abdominal pains. He also had profuse diarrhea. He attempted to treat his
    diarrhea with an over-the-counter medication throughout the day on August 4.
    His symptoms continued and he was subsequently hospitalized on August 5.
    Dr. Young’s testimony indicated that the appellant presented the following
    symptoms: abdominal pain, a fever of 103 degrees, chills, generalized aches,
    and profuse diarrhea. Dr. Young performed blood cultures which tested positive
    for campylobacter.2 He then stated that Mr. McCarley’s symptoms were
    consistent with having ingested improperly cooked poultry or other meat products
    2
    Dr. Young stated that campylobacter is an organism present in the gut
    of animals. Food substances may become contaminated with campylobacter
    when the contents of the gastrointestinal tract are spilled onto the animal’s meat
    during slaughtering. The capylobacter can remain viable when the meat is
    improperly prepared.
    3
    contaminated by campylobacter. Dr. Young further stated that chicken was at
    the top of the list.
    The trial court granted KFC's motion for summary judgment. The Court of
    Appeals affirmed the dismissal and held that the McCarleys could not establish
    by a preponderance of the evidence that the chicken caused Mr. McCarley’s
    illness. For the reasons stated below, we reverse and remand for proceedings
    consistent with this opinion.
    ANALYSIS
    The McCarleys assign error in the trial court's summary dismissal of their
    complaint. They allege that a genuine issue of material fact existed as to
    whether the chicken caused Mr. McCarley's food poisoning. They argue that the
    appellate court’s decision creates an insurmountable burden on victims of food
    poisoning and that victims cannot prevail in food poisoning cases unless they
    retain: (1) a specimen of the suspect food; and (2) specimens of all other foods
    consumed within close proximity to the manifestation of symptoms.
    Initially, we find that the proper standard and burden shifting analysis
    applicable to summary judgment dispositions has not been applied. The
    appellate court acknowledged the moving party's burden of demonstrating the
    absence of material facts creating genuine issues for trial. The court, however,
    bypassed the moving parties' initial burden and addressed only the sufficiency of
    the non-moving parties' opposing evidence. We find that the court erred in
    focusing on the non-moving parties' burden without first addressing whether that
    burden was actually triggered.
    4
    A party seeking summary judgment must demonstrate the absence of any
    genuine and material factual issues. Byrd v. Hall, 
    847 S.W.2d 209
    , 214 (Tenn.
    1993). Mere "conclusory assertion[s] that the non-moving party has no evidence
    is clearly insufficient." Id. at 215. The movant must either affirmatively negate
    an essential element of the non-movant's claim or conclusively establish an
    affirmative defense. Id. 215 n. 5. If the movant does not negate a claimed basis
    for the suit, the non-movant's burden to produce either supporting affidavits or
    discovery materials is not triggered and the motion for summary judgment fails.
    Id.
    If, however, the movant does successfully negate a claimed basis for the
    suit, the non-movant may no longer simply rely upon the pleadings. Id. The
    non-moving party must then establish the existence of the essential elements of
    the claim. Id. The non-movant's burden may be met by:
    (1) pointing to evidence establishing material factual disputes that
    were over-looked or ignored by the moving party;
    (2) rehabilitating the evidence attacked by the moving party;
    (3) producing additional evidence establishing the existence of a
    genuine issue for trial; or
    (4) submitting an affidavit explaining the necessity for further
    discovery pursuant to Tenn. R. Civ. P., Rule 56.06.
    Id. at 215 n. 6. The non-moving party's evidence shall be taken as true. Id.
    Moreover, summary judgment shall be denied if "any doubt whether or not a
    genuine issue exists." Id. at 211.
    5
    The elements of a cause of action based on negligence are duty, breach
    of duty, cause in fact, loss or injury, and proximate cause. Haynes v. Hamilton,
    
    883 S.W.2d 606
    , 611 (Tenn. 1993). The disputed issues in the present case
    are: (1) whether plaintiffs have established that KFC breached its duty to serve
    uncontaminated chicken; and (2) whether the chicken, if contaminated, was the
    proximate cause of plaintiffs’ alleged injuries. 3
    KFC's motion for summary judgment alleged that the McCarleys could not
    establish the element of causation. KFC's motion was supported by the
    following assertions:
    (1) that Mr. McCarley had also ingested bacon earlier that day;
    (2) that either the bacon or the chicken could have caused Mr.
    McCarley's illness; and
    (3) that neither the bacon nor the chicken had been tested for the
    presence of campylobacter.
    These assertions may cause doubt as to whether the chicken or the bacon was
    the proximate cause of Mr. McCarley's illness. This evidence, however, does not
    negate the chicken from the list of possible causes. Accordingly, a genuine
    issue of material fact exists as to causation which should be resolved by the trier
    of fact.
    The Court of Appeals did not address whether KFC's motion for summary
    judgment successfully negated a basis for the McCarleys' claim. The court
    instead focused only on the non-moving party's burden of moving forward by
    3
    The parties do not dispute that KFC owed a duty to the McCarleys to
    provide them with food free of contamination.
    6
    examining the McCarleys’ evidence in opposition to the motion for summary
    judgment. The court then erroneously found that the treating physician's
    testimony should not have been admitted. The court reasoned that the doctor's
    inability to exclude all other possible sources of contamination made the
    testimony mere speculation.
    The Court of Appeals' opinion implies if medical experts cannot precisely
    pin-point the element of causation in a food contamination/poisoning case, the
    expert testimony shall be disregarded. The court relied on the language used in
    Lindsey v. Miami Development Corp., 
    689 S.W.2d 856
    , 862 (Tenn. 1985).
    Lindsey, however, was a medical malpractice case. Medical malpractice, by
    statute, mandates that proximate cause be established solely by expert
    testimony. Tenn. Code Ann. § 29-26-115 (1980 Repl.)
    We find no legislative requirement that proximate cause in negligent food
    contamination cases be established solely by expert testimony. An expert's
    inability to exclude all other possible sources of contamination affects weight and
    not admissibility. The weight and credibility of evidence are issues for the jury.
    We find that public policy mandates a workable and rational standard in
    food poisoning cases. Medical testimony, by itself, can likely never pin-point
    causation absent a testing of all possible food sources. If the contaminated food
    has been fully consumed, however, there is simply nothing to test. Moreover, if
    symptoms do not manifest within a day or two, it is highly improbable that all
    possible sources of contamination will be available for testing. Servers of
    contaminated foods should not be able to circumvent liability merely because the
    contaminated product they served was either fully consumed or its remains were
    disposed of at the end of the meal. We, therefore, hold that causation may be
    7
    established by either expert testimony or through a combination of both expert
    and lay testimony.
    We will address the sufficiency of the McCarleys' proof only because the
    lower courts held that their proof was insufficient to establish causation. In the
    present case, expert testimony unequivocally established that Mr. McCarley
    suffered an illness caused by the presence of campylobacter. Medical testimony
    also established that campylobacter remains viable in foods that have been
    improperly prepared. As to causation, Dr. Young stated that the chicken could
    have been the source of the camplyobacter. He also stated that chicken was at
    the top of the list of possible sources. Mrs. McCarley testified that the chicken
    had an unusual odor, looked strange, and "didn't taste right." The testimony of
    both Dr. Young and Mrs. McCarley, when combined, certainly supports an
    inference that the chicken was the source of the camplyobacter causing Mr.
    McCarley's illness. Resolution of these issues, however, are issues for the jury;
    they are inappropriate for summary dismissal.
    CONCLUSION
    We find that summary judgment should not have been granted. Because
    KFC failed to negate a basis of the McCarleys' claim, the McCarleys' burden of
    production was never triggered. We further hold that causation in negligent food
    contamination cases can be established through a combination of both expert
    and lay testimony.
    The Court of Appeals’ decision affirming the trial court's dismissal is
    reversed. The case is remanded to the trial court for proceedings consistent with
    this opinion. Costs of this appeal are taxed to the appellee, West Quality Food
    8
    Service d/b/a Kentucky Fried Chicken, for which execution may issue if
    necessary.
    Janice M. Holder, Justice
    Concurring:
    Birch, C.J.
    Drowota, Anderson, and Reid, JJ.
    9
    

Document Info

Docket Number: 02S01-9610-CV-00085

Judges: Holder, Birch, Drowota, Anderson, Reid

Filed Date: 7/14/1997

Precedential Status: Precedential

Modified Date: 11/14/2024