DocketNumber: No. 25,198.
Citation Numbers: 154 N.E. 865, 199 Ind. 158, 1927 Ind. LEXIS 21
Judges: Gemmill
Filed Date: 1/26/1927
Status: Precedential
Modified Date: 10/19/2024
The appellant has appealed from a judgment of fine and imprisonment rendered against him in the criminal court of Marion county for the unlawful possession of intoxicating liquor, on or about September 21, 1925. Said public offense is defined in § 4, ch. 48, acts of 1925, § 2717 Burns 1926. The only assignment of error presented is that the court erred in overruling the motion for a new trial. And under that motion, the only question to be considered is the sufficiency of the evidence to sustain the finding of the court.
The undisputed evidence was as follows: Two police officers observed appellant coming out of a vacant house near his home in the city of Indianapolis, at night. Appellant, when he saw the officers, dropped a quart bottle of white mule whisky and he was then arrested. When the bottle was broken, they smelled the odor of white mule whisky, but did not see any liquid. It was only by the smell of same that they knew what it was. One of the officers then went into the vacant house, out of which appellant had come, and found there one gallon of white mule whisky, ten empty one-half pint bottles and a bag of corks to fit the bottles.
This court has held that intoxicating liquor may be identified as such by the smell of same. Dillon v. State (1919),
The proof was sufficient to show that the bottle which appellant dropped contained intoxicating liquor. Appellant's suggestion that the odor might have come from an empty bottle, which had contained whisky cannot be adopted. From the evidence in regard to the whisky which was found in the vacant house and the evidence that appellant had just left that place carrying a bottle which he dropped which had the odor of white mule whisky, it could legitimately and reasonably be inferred by the court that the white mule whisky there found was in his possession. Evidence that liquor was white mule whisky was sufficient to establish that it was intoxicating liquor, as the court has judicial knowledge that whisky is an intoxicating liquor. Hogan
v. State (1921),
The judgment is affirmed.